Items where Author is "Bluck, Les J. C." | London Met Repository

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Items where Author is "Bluck, Les J. C."

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Ghavami, Abdollah, Coward, W. Andy and Bluck, Les J. C. (2012) The effect of food preparation on the bioavailability of carotenoids from carrots using intrinsic labelling. British Journal of Nutrition, 107 (9). pp. 1350-1366. ISSN 0007-1145

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