Items where Author is "Al-Oufi, Hamed S."

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Al-Ghannami, Samia S., Sedlak, Eva, Hussein, Izzeldin, Min, Yoeju, Al-Shammakhi, Saleh M., Al-Oufi, Hamed S., Al-Mazroui, Ahmed, Clough, Peter and Ghebremeskel, Kebreab (2018) DHA-enriched re-esterified triacylglycerol fish oil supplementation and oily fish consumption enhance red blood n-3 fatty acid index in Omani pre-adolescent schoolchildren. Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA), 135. pp. 74-82. ISSN 0952-3278

Al-Ghannami, Samia S., Al-Adawi, Samir, Ghebremeskel, Kebreab, Hussein, Izzeldin S., Min, Yoeju, Jeyaseelan, Lakshmanan, Al-Shammakhi, Saleh M., Mabry, Ruth M. and Al-Oufi, Hamed S. (2018) Randomised open-label trial of docosahexaenoic acid-enriched fish oil and fish meal on cognitive and behavioural functioning in Omani children. Nutrition. ISSN 0899-9007

Al-Ghannami, Samia S., Sedlak, Eva, Hussein, Izzeldin, Min, Yoeju, Al-Shammakhi, Saleh M., Al-Oufi, Hamed S., Al-Mazroui, Ahmed and Ghebremeskel, Kebreab (2016) Lipid-soluble nutrient status of healthy Omani school children before and after intervention with oily fish meal or re-esterified triglyceride fish oil. Nutrition, 32 (1). pp. 73-78. ISSN 0899-9007

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