Experimental studies on the organisation of the gustatory systems of the carp (Cyprinus carpio)

Baker, Gary Earl (1987) Experimental studies on the organisation of the gustatory systems of the carp (Cyprinus carpio). Doctoral thesis, City of London Polytechnic.

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Abstract / Description

The enlarge vagal and facial lobes of the carp are associated with the presence of large numbers of taste buds located respectively, within the oropharynx, especially on the palatal organ, and on the body surface, in particular the barbels.

Item Type: Thesis (Doctoral)
Additional Information: uk.bl.ethos.378976
Uncontrolled Keywords: Cyprinidae -- Gustatory perception; Carp taste bud histology
Subjects: 500 Natural Sciences and Mathematics > 590 Animals (Zoology)
Department: School of Human Sciences
Depositing User: Mary Burslem
Date Deposited: 17 Sep 2018 13:58
Last Modified: 17 Sep 2018 14:00
URI: http://repository.londonmet.ac.uk/id/eprint/3083

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